2021+
Hanyue Zhang
Testing For the Protein Leverage Hypothesis in Children, Adolescents and Pregnant Women and their Offspring
2018+
Monica Ladekarl
OBEAT – Beating Obesity: A feasibility trial
Christina Walker
Early life exposure to low vitamin D and risk of congenital heart disease
Xuan Ren
Early exposure (during pregnancy and early childhood) to dietary fatty acids and weight gain during childhood
2015+
Fanney Thorsteinsdottir
Influence of prenatal vitamin D on the development of asthma later in life
2020
Karoline Winckler
Vascular ageing – carotid intima-media thickness and cardiovascular risk factors in persons with and without diabetes
2019
Amelie Cleo Keller
Vitamins A and D during gestation and offspring metabolic health
2018
Nora Döring
Obesity, health-related quality of life, labour market participation and effects and cost-effectivness of a childhood obesity prevention trial in societal perspective
2017
Camilla Bjørn Jensen
Prenatal vitamin D exposure, birth weight and BMI at 7 years of age
Jeanett Friis Rhode
Dietary and physical activity behaviours among preschool children
Maria Stougaard
Vitamin D from food fortification and preeclampsia
2016
Susanne Lempert
Kost og oral sundhed – betydning af mejeriprodukter for udviklingen af parodontale tilstande, caries og syreskader
Mina Nicole Holmgaard Händel
Nutrients and diet in early life and risk of pediatric fractures
2015
Rasmus Køster Rasmussen
Diet and Metabolic Syndrom
Jeanett Tang-Peronard
Sammenhængen mellem tidlig PCB eksponering og senere forekomst af fedme (Early PCB exposure and the relation to subsequent obesity)
Nanna Julie Olsen
Prevention of weight gain among normal weight, high risk, pree-school children – a randomized controlled intervention study
Miaobing Zheng
Consumption of sugar-sweetend beverages and the changes in body fatness among children
2014
Sofus Christian Larsen
Micronutrients, genetic predisposition to obesity and changes in measures of adiposity
Cameron Keith McDonald
Scacopenia, lean body mass change and dietary protein intake. Centre for Dietetic Research (C-Diet-R)
2013
Mia Sadowa Vedtofte
Dietary alpha-linolenic acid intake and risk of coronary heart disease
Britt Wang Jensen
Effects of a school-based intervention on dietary intake, and the association between beverage intake and the development of obesity during childhood
2011
Helle Hare
Betydningen af tidlig livsstil og sundhed for kostvaner som ung og voksen
Mette Kildevæld Simonsen
Association between intentional weight loss and mortality among initially healthy men and women
2010
Iben Kynde
Impact of dietary carbohydrate quality and the interaction with physical activity to changes in insulin sensitivity among children and adolescents
Jane Østergaard Pedersen
Modificeres sammenhængene mellem henholdsvis alkoholindtag, rygning og ændringer i body mass index og dødelighed af fysisk aktivitet?
Birgit Marie Nielsen
Mejeriprodukter og udvikling af insulinresistens blandt børn og unge og interaktioner med fedme, fysisk aktivitet og familiær diabetes
2008
Ida Husby
Børns mad, mellemmåltider og hovedmåltider – i et folkesundhedsperspektiv
Marianne Vamósi
Bio Psychological and Social Determinants of Obesity
2005
Marianne Uhre Jakobsen
Intake of ruminant trans fatty acids in the Danish population aged 1-80 years. Dietary fat and risk of coronary heart disease: possible effect modification from gender and age
Dorthe Overgaard
Psychological workload and body weight
2003
Jens Christian Holm
Physiological regulation of leptin
Per Togo
Food intake pattern and development of obesity